Nomand Global Kitchen is a small family kitchen offering global cuisine inspired by our international travels. We are passionate about bringing the flavours of the world to our home in Tasmania, and we specialise in providing delicious options to cater for all dietary preferences. Everything we do is 100% vegetarian, healthy, and locally sourced wherever possible.

Festival hours:

Thursday 16 October 3pm–8:30pm

Friday 17 October 10am–9:30pm

Saturday 18 October 10am–9:30pm

Sunday 19 October 10am–12:30pm

Dietaries: Vegetarian, vegan, gluten free, nut free, dairy free and coeliac.

Offerings: Main meals and non-alcoholic drinks.